The Yellow-legged Gull (Larus michahellis) is a large, robust seabird with a commanding presence. Its size can be quite variable, with the smallest females being scarcely larger than a Common Gull, and the largest males approaching the heft of a Great Black-backed Gull. Adults typically exhibit a grey back, a shade lighter than that of the Lesser Black-backed Gull, and their heads are notably whiter in the autumn months. A distinctive feature is their yellow legs, which give this species its common name.
When observing the Yellow-legged Gull, look for the yellow legs that contrast with the grey back and the white head, which becomes even whiter during the autumn. The wing tips are black with limited white spots, and adults have a red spot on the bill. The eye is surrounded by a red ring. Juveniles can be identified by their paler head, rump, and underparts, dark bill and eyes, and a black band on the tail.
This gull favors a variety of coastal environments, often nesting on sea cliffs, islands, and occasionally on buildings within urban settings. It is also known to breed on trees in some regions.
The Yellow-legged Gull has a breeding range centered around the Mediterranean Sea, extending to the Atlantic islands and coasts as far north as Brittany and west to the Azores. Its presence is also noted on the western side of the Black Sea.
The species is known for its adaptability, with many individuals remaining in the same area year-round, while others migrate to milder regions of western Europe or head south to areas such as Senegal and the Red Sea. Post-breeding dispersal can lead to increased numbers in regions like southern England from July to October.
The vocalizations of the Yellow-legged Gull are characterized by a loud, laughing call that is deeper and more nasal than that of the Herring Gull.
Breeding typically occurs in colonies, with nests constructed on the ground or cliff ledges. The nests are mounds of vegetation, and the species is known for its vigorous defense of its eggs, usually numbering three. Incubation lasts for 27–31 days, and fledging occurs after 35–40 days.
An opportunistic forager, the Yellow-legged Gull is omnivorous, feeding on a wide range of items from rubbish tips to field prey, coastal offerings, and even other seabirds' catches. Remarkably, during periods of food scarcity, such as the lockdown in Italy in 2020, these gulls have been observed preying on larger animals like rats and rock doves.
The Yellow-legged Gull is currently listed as Least Concern on the IUCN Red List, indicating that it does not face any immediate threat of extinction.